Visiting our suppliers ...
To see the quality of the products with our own eyes, we visit our suppliers regulary. We made some nice clips about our visits for you to watch!
Culinary region Austria
Our main focus is always on the high quality of the products we use. All products we use are from local farmes and companies. We think excellent cooked food is based on excellent products.
A small pullout from our local suppliers you can find here:
| Vegetable, tomatoes, potatoes and seasonal products | Gärtnerei Tauber, Wattens |
| Fresh farm eggs | Kruckenhaus Bauer, Breitenbach |
| Cheese, Sheep cheese and yoghurt, lamb, mutton and pork | Kammerlander Johannes, Fasslbauer, Windau/Westendorf |
| Bullock, Veal | Eggerhäusl Bauer, Breitenbach |
| Fawn | Andreas Lanzinger, Grotterbauer, Breitenbach |
| Goose, duck, chicken | Fam. Kuenz/Dölsach |
| Game | Region Langkampfen von Gerhard Dindl, Angerberg |
| Bread and pastry | Bäckerei Margreiter, Breitenbach |
| Local Fish | Hans Abart, Fischzüchter, Langkampfen |
| Distillates | Kronbühelhof, Fam. Höck, Schwoich/Tirol |
| Beer | Zillertaler Bierbrauerei, Zell am Ziller |
Lovers of good wine, too, will certainly find something from our cellars to please their palates. Top Austrian vintners are represented by their latest wines with a couple of genuine rarities among them. And of course, we also have a considerable selection of international wines.
